An Island with Rum in the Sun and the biggest lobster I have ever seen
Embarking in Barbados, I already knew that I had my day already set out for me. My boss and director at the school I worked at was going to pick us up and take us around the island, because he lives there in the off season.
Mark and his wife Rebecca picked us up from the dock with a cooler of rum and coke ready to go. They took us driving around the island with stopping to take pictures and see the real side of the island. We stopped at a famous rum distillery called St. Nicholas Abbey where we tried some of the rum which was excellent although the bottles were a little to expensive to buy.
Then then took us around the towns and to some beach bars so we could relax and have some drinks and talk. It seemed like that everyone was getting hungry and my friend Damian wanted lobster, so we went to an area of town that has huts set up for food. As we asked around for lobster, it seemed that no one had it, until finally we sat down with our rum and cokes and found a place with lobster. As you can tell by the pictures, this has to be the biggest amount of meat I have ever seen in a lobster.
I promise I will get back here one day as it is a very nice island and easy to get around and all the people are friendly…..Thanks Mark and Rebecca!!!